Culinary Operations Coordinator

If you are a highly motivated and organized individual with a passion for the culinary industry, we want to hear from you! Apply now to join our team as a Culinary Operations Coordinator and be a part of a dynamic and growing company.

Position: Culinary Operations Coordinator

Location: Portimão, Portugal

Company: Culinary Services Corp

Overview: Culinary Services Corp is seeking a highly organized and detail-oriented Culinary Operations Coordinator to join our team. In this role, you will be responsible for coordinating the day-to-day operations of our culinary department. We are looking for a team player who thrives in a fast-paced environment and has a passion for food and hospitality.

Key Responsibilities:

• Oversee the planning and execution of all culinary events, including menu planning, food ordering, and staffing.
• Coordinate with vendors to ensure timely delivery of food and supplies.
• Collaborate with the culinary team to develop new menu items and concepts.
• Manage inventory and ensure all food items are properly stocked and stored.
• Monitor food quality and presentation to maintain the company's standards.
• Train and supervise kitchen staff to ensure efficient and effective operations.
• Maintain a clean and organized kitchen at all times.
• Create and maintain production schedules to ensure timely delivery of food orders.
• Assist in developing and implementing standard operating procedures for the culinary department.
• Conduct regular audits to ensure compliance with health and safety regulations.
• Manage and track expenses related to culinary operations.
• Collaborate with other departments, such as marketing and sales, to promote and market culinary events.

Qualifications:

• Bachelor's degree in Culinary Arts, Hospitality Management, or related field.
• Minimum of 3 years of experience in a culinary operations or management role.
• Proven experience in menu planning, food ordering, and inventory management.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced and dynamic environment.
• Proficient in Microsoft Office and inventory management software.
• Must be able to work flexible hours, including weekends and evenings.

Benefits:

• Family leave (Maternity, Paternity)
• Competitive salary
• Health, dental, and vision insurance
• Paid time off and holidays
• Opportunities for growth and advancement
• Fun and collaborative work environment