Food and Beverage Coordinator

We offer competitive salary and benefits packages, as well as opportunities for growth and development within our company. If you are a self-motivated and passionate individual with a strong background in food and beverage coordination, we would love to hear from you.

Position: Food and Beverage Coordinator

Overview: We are seeking a highly organized and detail-oriented individual to join our team as a Food and Beverage Coordinator. This position plays a vital role in ensuring that our food and beverage offerings are of the highest quality and meet the expectations of our guests. The ideal candidate will have a strong passion for food and beverage, excellent communication skills, and the ability to work in a fast-paced environment.

Key Responsibilities:

• Coordinate the ordering, receiving, and storage of all food and beverage products
• Maintain inventory levels and ensure that all items are properly rotated and stored in accordance with health and safety regulations
• Work closely with the kitchen and bar staff to ensure all menu items are available and prepared to the highest standards
• Develop and maintain relationships with suppliers to negotiate prices and ensure timely delivery of products
• Monitor and analyze food and beverage costs to identify areas for cost savings and efficiency improvements
• Collaborate with the marketing team to create and promote new food and beverage offerings
• Plan and organize special events and catering services, including menu selection and pricing
• Train and supervise food and beverage staff, ensuring they adhere to company policies and procedures
• Maintain cleanliness and organization in all food and beverage storage areas
• Conduct regular inspections to ensure compliance with health and safety regulations
• Handle customer inquiries and complaints regarding food and beverage offerings in a professional and timely manner
• Keep up-to-date with industry trends and developments to continuously improve our food and beverage offerings

Requirements:

• Bachelor’s degree in Hospitality Management, Culinary Arts, or a related field
• Minimum of 3 years of experience in a food and beverage coordination role, preferably in the hospitality industry
• Strong knowledge of food and beverage products, menu design, and food costing
• Excellent communication and interpersonal skills
• Proven ability to work in a fast-paced and high-pressure environment
• Exceptional time-management and organizational skills
• Proficient in Microsoft Office and food and beverage ordering software
• Ability to work flexible hours, including weekends and holidays, as needed
• Knowledge of health and safety regulations and food handling procedures
• Ability to lift and carry up to 50 pounds and stand for extended periods of time

Apply now and join our dynamic team as a Food and Beverage Coordinator!.